Recently, we have discovered this foie gras with figues with my love at Makro. So we have agreed that we are going to give it a try. Last year, we have made our own homemade foie gras, which was the best and cannot be compared. But I have to say that this one is good, too. It was made by a French producer, Lucien Georgelin, who, besides, also produces spreads and marmalades.
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